Touchdown Thursdays: Crispy Beer Cheese Sauced Potato Skins

Crispy Beer Cheese Sauced Potato Skins

Day late, dollar short.  Week late, day early.  However you spin it, there’s a method to my madness.  Well, not really a method, but a reason.

This post was intended to happen last week, and the week got crazy.  So why not post it tomorrow, on a Thursday?  Because something beautiful is about to happen friends… booze and cookies!

I’m launching an all out Holiday – two weeks of cookies and boozy cocktails, starting tomorrow.  But I love this recipe so much that I couldn’t just let her fall by the wayside.  So here she is, in her beer, cheesy, glory!

When I looked back on all my football foodie posts, I couldn’t believe that I hadn’t touched on potato skins!  Like anyone would pass up a hollowed out shell of the mighty carb queen, filled with cheese, bacon, and other sinful delights!

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