My brain is completely unable to wrap itself around the fact that Thanksgiving is less than two weeks away!
Cliché as it sounds… where has 2013 gone and can I have it back?!
While I’m pretty sure I can’t fire up the Delorian, I can make the most of what’s left of the year. And that means tons of yummy Thanksgiving/Holiday/Christmas recipes to make and share. So let’s dive in!
What do you get when you combine Fall’s beloved with the ultimate comfort food… Creamy Pumpkin Pasta, of course!
Perhaps you’re a lovely lady, or fine fella that enjoy the occasional sweet treat. Perhaps the thought of a fluffy cake-like bar filled with pumpkin, nutty goodnesss, topped with decadent cream cheese frosting… makes you a little weak in the knees.
Or, perhaps you want nothing to do with a sugary snack, but enjoy the idea of sharing baked goods that make the intended think you slaved away all day, as the flour and sweat flew.
Well, here’s the answer friends.