Wings. Nachos. Fries. Meatballs. Dips.
Tired. Tired. Tired. Tired. Tired.
Don’t get me wrong… I love all of the aforementioned football treats. But they show up week after week on our Gameday tables.
And don’t we want more pigskin lovers? Don’t we deserve a break from the norm?
You’re darn right we do! And so I bring you, an unexpected treat, Indian inspired, and sure to delight the taste buds of your fellow cheering fans.
Going soft she is. Lots of vegetarian recipes lately.
What’s happened to the meat-lovin’ gal we once knew?
She’s still here, folks. Don’t want you thinking I’ve gone rogue on you!
What do you get when you combine Fall’s beloved with the ultimate comfort food… Creamy Pumpkin Pasta, of course!
Don’t let the butter scare you, I promise their presence will give you the most moist and juicy burgers you’ve ever had. While I usually mix up what gets thrown in my burger recipe, most of these ingredients are a must. Try them, I promise they will not disappoint!
Did I mention the Bacon Wrapped Cheesedogs in here too!